Botanical Families
Araliaceae
Araucariaceae
Bignoniaceae
Burseraceae
Family of tropical trees and shrubs that produce aromatic resins and essential oils of great commercial and ritual value. Includes the genera Boswellia (frankincense), Commiphora (myrrh), Bursera, and others. Many species have succulent trunks or branches that store water.
Caricaceae
Caricaceae Dumort.
CaricaceaeFamily of tropical trees and shrubs with milky latex, palmate leaves and fleshy fruits. Comprises genera such as Carica and Vasconcellea, native mainly to tropical and subtropical America. The papaya (Carica papaya) is its best-known species.
Fabaceae
Fabaceae
FabaceaeFamily of legumes and tropical trees with seed pods.
Lecythidaceae
Malvaceae
Malvaceae Juss. (1789)
Mallow FamilyFamily of trees, shrubs, and herbs with cosmopolitan distribution, especially diverse in the tropics. Ranges from enormous trees like baobabs (Adansonia) and kapok (Ceiba) to essential crops like cotton (Gossypium) and cacao (Theobroma). Recognized by their flowers with free petals and a characteristic staminal column, as well as their varied fruits.
Moringaceae
Family of tropical trees with succulent or tuberous trunks known for their nutritional and medicinal properties.
Myrtaceae
Nothofagaceae
Phytolaccaceae
PhytolaccaceaeFamily of trees and shrubs with spongy succulent trunks, including the Ombú (Phytolacca dioica), symbol of the Argentine Pampas and one of South America's most iconic trees.
